11/27/2023 0 Comments How to cook lobster tailsSteam until the tails are bright red and the meat opaque, 8-10 minutes. Lobster is done when the internal temperature reaches 145 degrees and meat is pink. Add the lobster tails to the steamer basket, and cover the pot. Roast at 450F for 10 minutes, keeping a close watch to avoid overcooking. You can also steam lobster tails in a steamer basket over boiling water or broth with aromatics added. ![]() Then, bake for about 15 minutes in the preheated oven on a baking sheet. Split the tails and remove the black vein with a sharp knife.
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